Perkins Restaurant & Bakery

Reviews about Perkins Restaurant & Bakery

• 1 / 5

  By Chris Doggett
  Just left there service was poor orderd grannys omlett wife orderd farmers omlett no meat or anything in them just mostly egg and eggshells i was a kitchen mgr for perkins back in 1992 for 8yrs i have too say they went down hill thats probably why they closing stores on east coast
  February 14, 2017
• 1 / 5

  By cindy block
  We went there for the 2 for 20 and it was great .looking thru the menus we saw the breakfast looked awesome so we returned 2 days later for breakfast we both got omelettes and we thought 10.99 was high price but we order anyways then we got the omelettes and there was hardly anything in it I got the farmers with bacon sausage green pepper and onion there was i piece of bacon cut up in tiny pieces and one sausage burnt and cut up in tiny pieces his was the same way it was all egg and I found a egg shell in my omelette i couldn't even finish it I was so disappointed.how can you charge 11.00 for all egg we will never return there for a breakfast!!!!!!!!
  December 30, 2016
• 3 / 5

  By Darlene Bandy
  Good parking, can usually get seated and waited on promptly and the food is good once you get it. The pastries are great. Get that first so you have something to do while you wait for your order. The kitchen is s-l-o-w
  November 22, 2016
• 1 / 5

  By Brian Fisher
  Service is horrible. Waited 30 min in lobby with lots of open seats. Hostess had waitresses upset because she couldn't seat fast enough. Our waitress Donielle was reluctant to take our food order and drink order at same time. Waited another 30 min for food that never showed up. We just left and went somewhere else. Manager was hiding in the back or something, was no where to be found. Watched another guy sit at table who finally had to ask around about who his waitress was.
  October 01, 2016
• 5 / 5

  By Rebecca Arnold
  We ordered catering service for 15 people through Perkins on Tuesday, 2/28 for Employee Appreciation Day. I spoke with Kitty, the General Manager. She was more than happy to help me set it up. We ordered biscuits with gravy sausage, eggs, bacon and breakfast potatoes. She rang it up and then gave me a discount for the large order. We ask to have it ready at 7:15 Friday morning, this morning, and they time it perfectly as they were finishing it when we arrived so we would have a fresh breakfast. The woman, Cheryl, who rang us up when we got there was very professional and courteous. We will use them again for catering!
  June 20, 2016